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Date
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Start Time
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End Time
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Event
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Location
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Tuesday, October 1
|
|
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2:00 p.m.
|
5:00 p.m.
|
One-on-one meetings with European buyers
|
TBA
|
| |
3:00 p.m. |
6:00 p.m. |
Registration Desk Open |
Grand Mesa Lobby |
| |
|
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Wednesday, October 2
|
|
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9:00 a.m.
|
2:00 p.m.
|
USPLTA Board Meeting
|
Chasm Creek B - 2nd floor
|
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Lunch served at noon during meeting
|
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|
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9:00 a.m.
|
5:00 p.m.
|
Registration Desk
|
Grand Mesa Lobby
|
| |
|
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|
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9:00 a.m.
|
12:00 p.m.
|
Exhibit Set Up
|
Grand Mesa, 2nd floor
|
| |
|
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Check in with Kim at USPLTA registration before setting up; must be set up by 12:00 p.m.
|
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|
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9:00 a.m. |
12:00 p.m. |
One-on-one meetings with European buyers |
TBA |
| |
|
|
|
|
| |
2:00 p.m.
|
2:15 p.m.
|
USPLTA Opening Session
|
Grand Mesa, 2nd floor
|
| |
|
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Chairman: Brady Kok
|
|
| |
|
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|
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|
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Global Marketing
|
Grand Mesa, 2nd floor
|
| |
2:15 p.m. |
2:45 p.m. |
European Outlook - Guest Speaker: Emma Johansson
|
|
| |
2:45 p.m. |
3:15 p.m. |
Innovative Pulses Demo - Guest Chef: David Colcombe |
|
| |
3:15 p.m. |
3:45 p.m. |
International Marketing Trade Strategy - Jeff Rumney |
|
| |
3:45 p.m. |
4:00 p.m. |
Foreign Marketing Committee Business |
|
| |
|
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Chair: Tim Gustavson |
|
| |
|
|
|
|
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4:00 p.m.
|
5:00 p.m.
|
Strategies of Working with Gen Z in Agriculture
|
Grand Mesa, 2nd floor
|
| |
|
|
 Featured Speaker: Mark Stewart
|
|
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|
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|
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5:00 p.m. |
5:15 p.m. |
End of Day Remarks |
Grand Mesa, 2nd floor |
| |
|
|
Chair: Brady Kok |
|
| |
|
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|
|
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6:00 p.m.
|
8:00 p.m.
|
Welcome Reception
|
Centennial, 12th floor
|
| |
|
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|
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8:00 p.m.
|
|
Dinner on your own
|
|
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|
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|
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|
|
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Thursday, October 3
|
|
| |
8:00 a.m.
|
4:00 p.m.
|
Registration Desk Open
|
Grand Mesa Lobby
|
| |
8:00 a.m.
|
5:00 p.m.
|
Vendor Exhibits Open
|
Grand Mesa, 2nd floor
|
| |
|
|
|
|
| |
8:00 a.m. |
5:00 p.m. |
One-on-one meetings with European buyers |
TBA |
| |
|
|
|
|
| |
8:30 a.m.
|
8:45 a.m.
|
General Session Opening Remarks
|
Grand Mesa, 2nd floor
|
| |
|
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Chairman: Brady Kok
|
|
| |
|
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|
|
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Domestic Marketing |
Grand Mesa, 2nd floor |
| |
8:45 a.m. |
9:00 a.m. |
Coalition for the Advancement of Pulses (CAP)
|
|
| |
|
|
Guest Speaker: Tim McGreevy |
|
| |
9:00 a.m. |
10:00 a.m. |
Alternative Proteins & Consumer Habits
|
|
| |
|
|
Featured Speaker: Jordan Bar Am |
|
| |
10:00 a.m.
|
10:15 a.m.
|
Domestic Marketing Committee Business
|
| |
|
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Chairman: Andrew Fontaine
|
|
| |
|
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|
|
| |
10:15 a.m. |
10:30 a.m. |
Break |
Grand Mesa Foyer, 2nd floor |
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Research & Seed |
Grand Mesa, 2nd floor |
| |
10:30 a.m. |
11:30 a.m. |
Pulse Quality Network Panel |
|
| |
|
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Guest Panel: TBA |
|
| |
11:30 a.m. |
11:45 a.m. |
Research & Seed Committee Business |
|
| |
|
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Chairman: Kurt Braunwart |
|
| |
|
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|
|
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11:45 a.m.
|
12:00 p.m.
|
Recess for Lunch
|
Grand Mesa, 2nd floor
|
| |
|
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|
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12:00 noon
|
1:00 p.m.
|
USPLTA Member Luncheon
|
Atrium 1 & 2, 2nd floor
|
| |
|
|
|
|
| |
1:15 p.m.
|
1:30 p.m.
|
Introduction of Attending Transportation Members
|
Grand Mesa, 2nd floor
|
| |
1:30 p.m. |
2:15 p.m. |
Opportunities & Barriers for Pulse Transportation |
|
| |
|
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Guest Speaker: TBA |
|
| |
|
|
|
|
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|
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Government Liaison/Policy |
Grand Mesa, 2nd floor |
| |
2:15 p.m.
|
2:45 p.m.
|
WA DC Update
|
|
| |
|
|
Guest Speaker: Tom Hance
|
|
| |
|
|
|
|
| |
2:45 p.m. |
3:00 p.m. |
Break |
Grand Mesa Foyer, 2nd floor |
| |
|
|
|
|
| |
3:00 p.m. |
4:00 p.m. |
The Good, The Bad, & The Ugly: Artificial Intelligence |
Grand Mesa, 2nd floor |
| |
|
|
Featured Speaker: TBA
|
|
| |
4:00 p.m. |
4:15 p.m. |
Government Liaison Committee Business |
|
| |
|
|
Chairman: Marty Anderson |
|
| |
|
|
|
|
| |
4:15 p.m.
|
5:00 p.m.
|
Grades
|
| |
|
|
Chairman: Dan Bruce |
|
| |
|
|
|
|
| |
5:00 p.m.
|
5:10 p.m.
|
Wrapping up the work day
|
Grand Mesa, 2nd floor |
| |
|
|
Chairman: Brady Kok
|
|
| |
|
|
|
|
| |
6:00 p.m.
|
7:00 p.m.
|
Dinner Reception
|
Centennial, 12th floor
|
| |
|
|
|
|
| |
7:00 p.m.
|
9:30 p.m.
|
Honorary Member Dinner
|
Centennial, 12th floor
|
| |
|
|
|
|
Friday, October 4
|
|
| |
8:00 a.m.
|
8:00 a.m.
|
FAQ Committee Breakfast Meeting
|
Chasm Creek A, 2nd floor
|
| |
|
|
Convention Committee Breakfast Meeting
|
Chasm Creek B, 2nd floor
|
| |
|
|
|
|
| |
8:00 a.m.
|
11:00 a.m.
|
Vendor Exhibits Open
|
Grand Mesa, 2nd floor
|
| |
|
|
Vendor exhibits must be removed by 11:30 a.m.
|
|
| |
|
|
|
|
| |
8:30 a.m.
|
10:00 a.m.
|
General Session
|
Grand Mesa, 2nd floor
|
| |
8:30 a.m. |
8:45 a.m. |
Trade Rules
|
|
| |
|
|
Chairman: Jeff Winkler |
|
| |
8:45 a.m. |
9:00 a.m. |
FAQ Report
|
|
| |
|
|
Chairman: Matt Collier
|
|
| |
9:00 a.m. |
10:00 a.m. |
USPLTA Annual Business Meeting & Voting
|
|
| |
|
|
Chairman: Brady Kok
|
|
| |
|
|
|
|
| |
10:15 a.m.
|
10:45 a.m.
|
USPLTA Board Meeting
|
Chasm Creek B, 2nd floor
|
| |
|
|
|
|
| |
11:00 a.m.
|
|
Golfers head to City Park Course
|
|
| |
12:30 p.m.
|
|
USPLTA Golf Tournament Begins
|
City Park Golf Course
|
| |
|
|
|
|
| |
6:00 p.m.
|
9:00 p.m. |
Reception, Dinner & Golf Awards
|
Pool/Oasis Area (outdoors)
|
| |
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